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Spatchcocked Christmas Turkey with Pan Gravy

Get ready for a delightful holiday meal with our Spatchcocked Christmas Turkey. This simple yet flavorful recipe takes your turkey to the next level, paired with a tasty pan gravy. Not only does spatchcocking make the cooking process more efficient, ensuring a faster and more even cooking, but it also enhances the tenderness and juiciness of the meat. With a straightforward step-by-step guide, you'll see how a whole turkey can turn into a delicious masterpiece, seasoned with fresh herbs and a zing of lemon. The pan gravy? It's the perfect finishing touch, making every bite enjoyable. Let's create a warm and memorable Christmas celebration with these classic flavors and the added benefit of a perfectly spatchcocked turkey.





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